Masala chaat

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Masala chaat. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Masala chaat is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Masala chaat is something which I've loved my entire life.

Many things affect the quality of taste from Masala chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Masala chaat using 11 ingredients and 4 steps. Here is how you can achieve it.

اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎
Today's recipe
Masala chaat

TRY and share your experience with me.
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#mirchi

Ingredients and spices that need to be Get to make Masala chaat:

1. 500 grm, apples
2. 6 ,bananas
3. 250 grm, guava
4. 1 ,Pomegranate
5. 250 grm, red grapes
6. Pinch salt
7. 1/2 tesp, chaat masala
8. 1/2 cup, powder sugar
9. 1/2 cup, almonds
10. 1/4 cup, raisins
11. 2 tbsp, lemon juice

Instructions to make to make Masala chaat

1. First clean and cut all fruits
2. And put in a large bowl. Then add almonds, raisins, red grapes, Pomegranate.
3. Add chaat masala, powder sugar, salt and lemon juice and mix it well.
4. Enjoy 😋😋😋

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So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Masala chaat. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!