Sweet and Sour sausage with onion
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Sweet and Sour sausage with onion. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet and Sour sausage with onion is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Sweet and Sour sausage with onion is something which I have loved my entire life.
Many things affect the quality of taste from Sweet and Sour sausage with onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Sour sausage with onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sweet and Sour sausage with onion using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Sweet and Sour sausage with onion:
- 3 pcs sausage
- 1/2 onion, cut
- 2 cloves garlic, diced
- Sauce
- 1 tbs tomato sauce
- 1/2 tbs Oyster sauce
- 1/2 tbs sweet soy sauce
- To taste sugar, pepper, salt
- 100-150 ml water
Steps to make to make Sweet and Sour sausage with onion
- Cut the sausage thinnly
- Mix all the sauce all together
- Stir fry onion and garlic until it becomes light brown, add the sausage. Stir fry for 2 min with medium heat
- Add the sauce, and adjust the taste
- Thats it! Finish
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So that is going to wrap this up for this special food How to Make Quick Sweet and Sour sausage with onion. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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