My Spanish Stirfry. 😀
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, My Spanish Stirfry. 😀. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
My Spanish Stirfry. 😀 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. My Spanish Stirfry. 😀 is something which I've loved my whole life.
Many things affect the quality of taste from My Spanish Stirfry. 😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Spanish Stirfry. 😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Spanish Stirfry. 😀 is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Spanish Stirfry. 😀 estimated approx 10 minutes.
To begin with this particular recipe, we must prepare a few components. You can cook My Spanish Stirfry. 😀 using 12 ingredients and 14 steps. Here is how you cook it.
Chicken Chorizo & Mushrooms and some Spanish seasoning Tomatoes and Red wine.lovely with an Avocado and olive Salad #stirfry #Dinner
Ingredients and spices that need to be Prepare to make My Spanish Stirfry. 😀:
- 1 Chicken breast
- 1/4 of Chorizo sausage shape cut into small bits
- 50 g Mushrooms sliced
- 2 tbls Olive oil
- 3 Cloves Garlic crushed
- 1/2 Onion chopped
- 4-5 little tomatoes
- to taste Salt & Pepper
- 1 dried chicken stock cube
- 1/2 Can Crushed Tomatoes
- 4-5 little tomatoes
- 1 Sweet pepper choopped
Steps to make to make My Spanish Stirfry. 😀
- Heat up the oil
- Add the onions fry until opaque in colour
- Add the Crushed Garlic cook for 1 minute
- Next add the sliced mushrooms
- Then add the mixed Herbs
- Spanish seasoning (basil, paprika, mixed herbs etc)
- Then the chicken and mix in
- Next chorizo and mix let it fry for 5 minutes you may need a little more oil if its too dry.
- Then sprinkle the chicken stock cube all over
- Make a well in the middle and pour the wine in fry high heat for 2 minutes.
- Mix in the paprika
- Tomatoes mix in well and turn to simmer for 2 minutes
- Add the peppers and tomatoes
- Serve with a salad
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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade My Spanish Stirfry. 😀. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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