Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ estimated approx 1 hr.
To begin with this recipe, we must prepare a few ingredients. You can cook Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️ using 11 ingredients and 5 steps. Here is how you can achieve that.
This casserole has Spanish influences from the tomatoes, garlic and paprika. It was meant to have chorizo in it too but my greedy children found the secret stash and ate it all π #spain #globalfoodtour
Ingredients and spices that need to be Prepare to make Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️:
- 8 pork sausages
- 1 onion, diced
- 4 cloves garlic
- 2 tbsp olive oil
- 400 g tinned tomatoes
- 200 mls veg stock
- 2 tsp smoked paprika
- 2 tsp sweet paprika
- 1 tsp salt
- 400 g tin cannellini beans
- 2 tsp dried parsley
Steps to make to make Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️
- Fry the sausages in the oil over a high heat until browned on the outside. Turn the heat down and remove the sausages from the pan, setting them aside in a bowl.
- Fry the onions in the same pan, add a little more oil if you need it. After 5 mins add the garlic, then cook for another minute or so.
- Now add the paprika and stir well so it costs the onions. Keep the heat very low here so you don’t scorch the spices.
- Now add your tomatoes, stock, parsley, drained beans and salt. Stir it all well then arrange your sausages back in the pan.
- Simmer for 50 minutes uncovered until the sausages are cooked and the sauce is reduced.
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So that is going to wrap this up for this special food How to Prepare Homemade Sausage & Cannellini Bean Casserole With Paprika πͺπΈ❤️. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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