Pancit Bihon

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pancit Bihon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pancit Bihon is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Pancit Bihon is something which I've loved my whole life.

Many things affect the quality of taste from Pancit Bihon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancit Bihon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancit Bihon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pancit Bihon estimated approx 10 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pancit Bihon using 12 ingredients and 4 steps. Here is how you can achieve that.

Again another no fuss no frill homecooking. Other possible ingredients you can add are shrimps and chicken strips. Didnt get shrimps because I didnt have time to prepare. Non the less, this simple recipe is still tasty.

Ingredients and spices that need to be Take to make Pancit Bihon:

1. 1/4 kg Pancit noodles (unsalted)
2. 1/4 kg Bihon noodles
3. 4 tbsp cooking oil
4. 1 stick Footlong chinese sausage (12 inch)
5. 2 clove garlic
6. 1 small chopped onion
7. 1/2 medium chopped Pechay
8. 1/2 cup ground pork
9. 2 cup water
10. iodized salt
11. ground black pepper
12. 2 tbsp soy sauce (optional)

Steps to make to make Pancit Bihon

1. Stir fry onions, garlic sausage and ground pork in medium heat.
2. Once pork is cooked, add in pechay.
3. Add in water, pancit and bihon.
4. Let noodles cook. Add seasonings like salt, pepper and soy sauce according to taste.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Pancit Bihon. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!