Jackie's sausage stuffed mushrooms

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Jackie's sausage stuffed mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jackie's sausage stuffed mushrooms is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Jackie's sausage stuffed mushrooms is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Jackie's sausage stuffed mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jackie's sausage stuffed mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Jackie's sausage stuffed mushrooms using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Jackie's sausage stuffed mushrooms:

1. 4 coils mild and hot sausage fried and broken up
2. 1 mushrooms
3. 1 fennel
4. 1 onion
5. 1 garlic

Steps to make to make Jackie's sausage stuffed mushrooms

1. Fry and add 6 tblsp. cream cheese and cheddar cheese
2. Put in fridge to harden
3. Fill mushroom caps. Bake at 350 for 15 min.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Jackie's sausage stuffed mushrooms. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!