Brad's duck gumbo

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Brad's duck gumbo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Brad's duck gumbo is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Brad's duck gumbo is something which I have loved my entire life.

Many things affect the quality of taste from Brad's duck gumbo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's duck gumbo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brad's duck gumbo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brad's duck gumbo estimated approx 2 hours.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Brad's duck gumbo using 23 ingredients and 9 steps. Here is how you can achieve that.

this is a great comfort recipe. awesome on a cold night.

Ingredients and spices that need to be Prepare to make Brad's duck gumbo:

1. 1 boneless skinless breasts from 6 ducks
2. 1/2 cup butter
3. 1/2 cup flour
4. 1 small onion chopped
5. 2 cup water
6. 3/4 cup good port wine
7. 28 oz can stewed tomatoes
8. 14 oz can tomato sauce
9. 14 oz can sliced okra
10. 1 tbsp smoked paprika
11. 1 tbsp + cajun seasoning
12. 1 tsp salt
13. 1/2 tbsp Italian seasoning
14. 1 tsp crushed red pepper
15. 4 bay leaf
16. 4 clove garlic, minced
17. 2 tbsp balsamic vinegar
18. 1 keilbasa loop sausage, sliced 1/2" thick
19. 1 small can of diced green chiles
20. 1 tbsp franks red hot
21. 1 tbsp gumbo file
22. 1/4 cup flat leaf parsley
23. 1 cooked rice

Steps to make to make Brad's duck gumbo

1. melt butter in a lg heavy dutch oven. add onions and saute until just tender.
2. meanwhile place cleaned duck breasts on a broiler pan. season with cajun spice and broil for 7 - 10 minutes depending on how thick they are. broil to rare and set aside
3. add flour to onions and make a roux. this will be thick almost doughy. fry until flour starts getting tan in color the mix should smell nutty
4. slowly add water and port wine in small amounts. stir constantly. if liquid is added too fast, flour will almost turn into dumplings.
5. add tomatoes and tomato sauce, vinegar, garlic and all seasonings except gumbo file.
6. let simmer for 10-15 minutes
7. slice duck into thin slices
8. add sausage, duck, hot sauce, gumbo file and green chiles. simmer 5 more minutes
9. serve over hot cooked rice. garnish with parsley. i like mine spicy so i add extra.hot sauce

As your experience and confidence grows, you will find that you have more natural control over your diet as well as adjust your diet plan to your individual preferences gradually. Whether you wish to serve a recipe that utilizes less or even more active ingredients or is a little bit essentially zesty, you can make basic adjustments to attain this goal. To put it simply, start making your recipes on schedule. When it comes to fundamental cooking skills for beginners you don't require to discover them but only if you master some easy food preparation techniques.

This isn't a full overview to quick and very easy lunch dishes but its good something to chew on. Ideally this will certainly get your imaginative juices streaming so you can prepare delicious dishes for your family without doing too many square meals on your journey.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Brad's duck gumbo. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!