Kangkong Sauteed

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Kangkong Sauteed. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Kangkong Sauteed is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Kangkong Sauteed is something that I have loved my entire life.

Many things affect the quality of taste from Kangkong Sauteed, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kangkong Sauteed delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Kangkong Sauteed using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Kangkong Sauteed:

1. slices Some garlic and ginger
2. Some slices of Vietnamese sausage
3. 1 pack kangkong
4. Some salt

Instructions to make to make Kangkong Sauteed

1. Fry sausage then set aside.
2. Sautee garlic and ginger until fragrant tnen add kangkong.
3. Then add watjr mix then cover to cook.
4. Before removing from wok, add salt and put back sausage. Mix it and serve

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Kangkong Sauteed. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!