Nutters Nut-Free Granola
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Nutters Nut-Free Granola. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nutters Nut-Free Granola is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Nutters Nut-Free Granola is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Nutters Nut-Free Granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutters Nut-Free Granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nutters Nut-Free Granola is 12 portions. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nutters Nut-Free Granola estimated approx 20-40 depending on the oven.
To get started with this particular recipe, we have to prepare a few components. You can have Nutters Nut-Free Granola using 11 ingredients and 7 steps. Here is how you can achieve it.
A nut free granola prefect for schools or nut free zones or simply sitting at home with a bowl of yoghurt and pjs...
Ingredients and spices that need to be Make ready to make Nutters Nut-Free Granola:
- 220 g Porridge Oats
- 70 g Sunflower seeds
- 1/2 tsp cinnamon
- 1/3 tsp sea salt
- 1/3 tsp cardamom
- 1/4 tsp ground ginger
- (50 g) shredded unsweetened coconut (optional)
- Wet ingredients
- 100 g Maple syrup
- 1/2 tsp vanilla extract or essence
- 1 cup dried fruits of you choice (I used raisins, sultana and cranberries)
Instructions to make to make Nutters Nut-Free Granola
- Preheat the oven to gas mark 6, 204° Celsius or 400° Fahrenheit. An optional step is to line your baking try with parchment paper.
- In a large bowl add and mix all your all your dry ingredients of porridge, Sunflower Seeds,Cinnamon,Cardamom, sea salt and ground ginger.
- Next, in another bowl combine the wet ingredients with the dried fruits.
- Mix all the ingredients together then transfer the mixture onto the lined baking sheet and spread it out evenly.
- Bake in the oven for about 20 minutes, stirring halfway through. Then gently press the stirred granola down with a wooden spoon (or spatula) so that it sticks together. (This will depend on your oven)
- Check after 16-18 minutes if the granola is already lightly brown. Watch it closely, to avoid burning. Remove the baking sheet from the oven.
- Let it cool completely without touching it. Once it gets cooler the granola will crisp up. Store in air-tight containers.
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So that's going to wrap this up with this exceptional food Recipe of Ultimate Nutters Nut-Free Granola. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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