Cod, chorizo and potato

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Cod, chorizo and potato. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cod, chorizo and potato is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Cod, chorizo and potato is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Cod, chorizo and potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod, chorizo and potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cod, chorizo and potato is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Cod, chorizo and potato using 9 ingredients and 5 steps. Here is how you can achieve that.

A quick dinner using up some leftover jersey royals (a delicious seasonal potato from Jersey UK). Really quick to make, less than 30 minutes.

Ingredients and spices that need to be Get to make Cod, chorizo and potato:

1. 1 onion
2. 1 red chilli
3. 1 pepper
4. Chorizo
5. 10-15 jersey royals (or other baby potatoes)
6. Tin chopped tomatoes
7. 2 cod fillets (or any white fish)
8. Olive oil
9. Fresh basil

Instructions to make to make Cod, chorizo and potato

1. Drizzle some olive oil into a large deep frying pan, heat on a low heat.
2. Dice the onion, chop the pepper and chorizo into chunks and slice the chilli. Throw all into the pan and stir fry for 5 mins
3. Quarter the potatoes and add them to the pan, fry for a minute and add the tin of tomatoes.
4. Stir well then add the two fish fillets. Season to taste and cover for 7 minutes, turn the heat down to a simmer.
5. Serve with green veg and top with shredded fresh basil

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So that's going to wrap this up with this exceptional food How to Make Homemade Cod, chorizo and potato. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!