Chickpea and chorizo tapas

Chickpea and chorizo tapas

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chickpea and chorizo tapas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chickpea and chorizo tapas is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Chickpea and chorizo tapas is something which I have loved my entire life.

Many things affect the quality of taste from Chickpea and chorizo tapas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chickpea and chorizo tapas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Chickpea and chorizo tapas using 9 ingredients and 3 steps. Here is how you can achieve it.

Every now and again, I make a tapas night, love Spanish food :) I'll post my other tapas recipes soon. #spanish

Ingredients and spices that need to be Make ready to make Chickpea and chorizo tapas:

  1. 200 g chorizo
  2. 200 g chickpeas
  3. Olive oil
  4. Red onion
  5. Garlic
  6. to taste Paprika
  7. 2 spoonfuls passata
  8. Squeeze lime
  9. to taste Salt

Instructions to make to make Chickpea and chorizo tapas

  1. Chop onion and garlic, fry gently for a few minutes. Add paprika, salt. Remove skin from chorizo, chop and add it to the pan. Cook on medium heat for about 5-6 mins
  2. Add chickpeas, stir and then add passata. Cook for another 5 minutes then add a squeeze of lime. Enjoy as part of a tapas dinner :)
  3. My tapas dinner :) recipes to follow

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Chickpea and chorizo tapas. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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