CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai

Many things affect the quality of taste from CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food using 19 ingredients and 3 steps. Here is how you cook it.

🟡Full Recipe Here : https://youtu.be/45U3-yRqzUA

Ingredients and spices that need to be Take to make CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food:

1. 250 g. Chicken thigh
2. 40 g. Chicken skin
3. 2 cloves Garlic
4. 1 tbsp. Oyster sauce
5. 1 tbsp. Soy sauce
6. 1/4 tsp. White pepper powder
7. 1/4 tsp. Black soy sauce
8. 1 tsp. Sesame Oil
9. 2 tbsp. Vegetable oil
10. 1.5 cup water
11. 3-4 pcs.Chinese sausage
12. Spring Onion
13. Cucumber
14. leaf Coriander
15. 1/2 tbsp. Tapioca flour
16. 2 tbsp. Water
17. 20 g. Shiitake mushroom
18. 1/2 tbsp. Sugar
19. Pinch salt

Instructions to make to make CHICKEN STEW RECIPE • Super Easy One Pot Thai Style • Khao Na Gai |ThaiChef Food

1. *I use the skin of the chicken thigh for more flavour if your chicken thigh a skinless is no problem**
   •Fry together until chicken meat strating to cooked then remove chicken skin •Simmer on low heat until Chicken meat absorb all sauce **Add tapioca flour to thicken the sauce**
2. *fry on low heat with water until water dissolve and fat from the sausage come out and continue fry on low heat until nice color
3. Done... 😋

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