Homemade Tortilla Chips

Homemade Tortilla Chips

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Homemade Tortilla Chips. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade Tortilla Chips is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Homemade Tortilla Chips is something which I have loved my whole life.

Many things affect the quality of taste from Homemade Tortilla Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Tortilla Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Tortilla Chips is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Homemade Tortilla Chips using 12 ingredients and 9 steps. Here is how you cook that.

Simple salt-flavored tortilla chips weren't available in my neighborhood before, so I've been making my own chips for a while. They're a hit when I serve them to guests with avocado dip, so this has been in my standard repertoire for 12 years.

If you are using store-bought corn tortillas, cut them into triangles with scissors.
In Step 3, if you find the tortilla mix hard to handle, coat your hands in oil and roll it into balls.
Since the chips are served with dip, I didn't salt them. They are delicious when freshly fried, and simply flavored with salt and spices of your choice.
Spread the mixture thinly for crispy results. Recipe by Brandy

Ingredients and spices that need to be Make ready to make Homemade Tortilla Chips:

  1. 50 grams White flour
  2. 150 grams Corn grits or polenta meal (cornmeal)
  3. 100 ml Boiling hot water
  4. 2 tbsp Olive oil
  5. 1 Avocado
  6. 1 clove Garlic
  7. 1/2 tsp Rock salt
  8. 2 tsp Jalapeño pepper (or green chile peppers)
  9. 1/2 Lime
  10. 2 tbsp Creme fraiche, yoghurt, or sour cream
  11. 1 Store-bought salsa for tacos (or tomato chili sauce)
  12. 1 enough to deep-fry the chips Olive oil or vegetable oil

Steps to make to make Homemade Tortilla Chips

  1. Combine the corn grits, flour, and olive oil in a bowl. Add the hot water and mix well. Cover with a tightly wrung moistened paper towel and set aside for 10 minutes.
  2. Chop the avocado into fine pieces, and mix together with the crushed garlic, finely chopped jalapeño pepper, lemon juice, and creme fraiche. Chill in the refrigerator.
  3. Roll the tortilla mix from Step 1 into 3 to 4 cm diameter balls, and press them flat. You don't need a rolling pin for this. You can also sandwich the balls between sheets of parchment paper and press them flat over the paper.
  4. Heat some olive oil in a frying pan, and fry the tortilla chips over medium heat until golden brown on both sides. If you're frying up store-bought corn tortillas, they cook up in just a minute.
  5. Drain the oil on paper towels. Add salt to taste. Serve with the avocado dip from Step 2 and tomato chili sauce.
  6. You can mix the dips or serve them separately, whichever you prefer.
  7. Place the tortilla mix on piece of parchment paper, and place another sheet of paper on top. Roll over the paper with a rolling pin to flatten the chips. If you cut them out using a ring or a cup, the chips will be neatly rounded.
  8. You can also make your own salsa with tomatoes, chili, and salt.
  9. I also recommend making nachos with any leftover tortilla chips. Top with. Serve them with guacamole, tomatoes, and cheese!

As your experience as well as confidence grows, you will certainly find that you have much more natural control over your diet and also adjust your diet to your personal tastes over time. Whether you wish to serve a dish that makes use of less or even more ingredients or is a little basically spicy, you can make basic adjustments to attain this goal. To put it simply, start making your recipes promptly. When it comes to fundamental cooking skills for novices you don't require to discover them yet just if you master some simple cooking techniques.

This isn't a total guide to quick and also very easy lunch recipes however its good something to chew on. With any luck this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your household without doing way too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Perfect Homemade Tortilla Chips. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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