Haressa (farina sweet)

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Haressa (farina sweet). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Haressa (farina sweet) is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Haressa (farina sweet) is something which I have loved my entire life.

Many things affect the quality of taste from Haressa (farina sweet), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Haressa (farina sweet) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Haressa (farina sweet) using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Haressa (farina sweet):

1. 2 cup farina or smeed
2. 1/2 cup yogurt
3. 1/4 cup warm milk
4. 3/4 cup butter room temperature
5. Dash salt
6. 1/4 teaspoon mahlab
7. 1/4 teaspoon Arabic ground gum miska
8. 2 tablespoon sugar
9. 1/2 package dry yeast
10. Topping
11. 21/2 cup any kind nut chopped
12. 1/2 tablespoon cinnamon
13. 1/4 teaspoon nutmeg
14. 1 tablespoon melted butter
15. 3 tablespoon powder sugar
16. Splash water
17. 2 cup simple Syrup or attar hot

Steps to make to make Haressa (farina sweet)

1. Mix farina with butter look and feel like wet sand cover and leaves overnight
2. Dissolve the yeast in 2 the warm milk, add the yogurt and the yeast mixture to the smeed with all the ingredients do not knead you will have a mixture thick moist
3. Place the mixture on well greased pan flats the top with wet spoon with water then mix all the toppings and add on top the mixture cut into squares
4. Bake at 350 f for 40 minutes until golden
5. When you get out of the oven pour the hot simple syrup over it the syrup must be hot
6. Let it cool completely at least 6 hours before you enjoy

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So that's going to wrap it up with this special food Recipe of Favorite Haressa (farina sweet). Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!