Chicken Rezala

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chicken Rezala. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Rezala is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Chicken Rezala is something that I've loved my entire life.

Many things affect the quality of taste from Chicken Rezala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Rezala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Chicken Rezala using 22 ingredients and 6 steps. Here is how you can achieve that.

#amazingingredients

Ingredients and spices that need to be Prepare to make Chicken Rezala:

1. 1 1/2 kg chicken
2. 1/2 cup Onion paste raw
3. 1/2 cup Yogurt
4. 1 tsp Red chilli powder
5. 1 tsp Garlic paste
6. 1 tsp Ginger paste
7. to taste Salt as per taste
8. 1/4 cup Oil
9. 2 tbsp Ghee
10. 1/2 tsp Black Cumin / Shahi Jeera
11. 8-10 pieces Black peppercorns
12. 2 stick Cinnamon
13. 4 pcs Cardamom
14. 4 cloves
15. 1/2 tsp Black pepper
16. 1 cup Fried onions crushed
17. 2 tbsp Cashew nut paste
18. 2 tbsp Poppy seed
19. 1 1/2 cup Hot water
20. 1 tsp Garam masala
21. 2 piece Green chilli
22. 1 tsp Kewra water

Steps to make to make Chicken Rezala

1. Grind cashew nuts and poppy seeds with little water into a paste
2. Add chicken pieces onto a bowl, add onion, ginger and garlic paste, red chilli powder, yogurt and salt to taste. Marinate for 1 hour.
3. Heat 1/4 cup oil in a pan, add 2 tablespoons of ghee.
   Add raw garam masala; black cumin/ shahi jeera, black peppercorns, bay leaves, cardamom, cinnamon, cloves. Add marinated chicken pieces and sauté for 10 minutes at medium-high heat.
4. Add black pepper and salt to taste. Add fried onions, garam masala, cashew nut paste and poppy seed.Stir and mix everything together.
5. Add 1.5 cup of hot water.Reduce heat to low-medium, cover with lid and cook for 20 minutes, stirring occasionally.
6. Lastly add kewra water and slited green chillies. Remove from heat and serve hot

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So that's going to wrap it up for this special food Recipe of Quick Chicken Rezala. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!